Server

Full Time
New Orleans, LA 70130
Posted
Job description

TOP RESTAURANT seeking SERVERS

Sofia was recently voted Best New Restaurant by both Gambit and Where Y'at Magazine. Featuring Italian-inspired cuisine with a wood fired oven, hand made pastas, and distinctive flavors designed around family style dining and sharing. Sofia stayed open throughout the COVID-19 closures and now we are expanding services as demand has currently exceeded our current offerings. We are seeking talented Servers to help us grow.

We are seeking individuals who possess the following attributes:

  • Unwavering desire to provide the highest quality product in an atmosphere of unwavering customer service.
  • Aspiration to continuously define and advance the developing food culture in New Orleans and the surrounding Louisiana region.
  • Ability to think on ones feet in a high volume, faced paced environment.
  • Willing to learn, be flexible, and contribute in an evolving concept.
  • Plays well with others – teamwork and contributing to the greater good are what make us who we are.

Compensation:

  • HIGHLY competitive compensation DOE.
  • Bonus Program
  • Growth and development within a rapidly expanding restaurant group.

Some recent press on this outstanding opportunity:
https://www.myneworleans.com/best-of-dining-8/
https://www.neworleans.com/blog/post/new-orleans-best-new-restaurants-of-2019/
https://expo.nola.com/life-and-culture/g66l-2019/01/3e600d27785003/sofia-wants-to-be-a-different-kind-of-italian-restaurant.html

To apply please reply and include a copy of your resume (.pdf, docx, or doc format ONLY), and a brief summary of what sets you apart.

We are excited to hear from you and discuss what we could potentially offer each other.

Job Types: Full-time, Part-time

Pay: $1,000.00 - $2,000.00 per week

Benefits:

  • Employee discount
  • Referral program

Restaurant type:

  • Upscale casual restaurant

Shift:

  • 8 hour shift
  • Day shift
  • Night shift

Weekly day range:

  • Monday to Friday
  • Weekend availability

COVID-19 considerations:
All customers required to wear a mask.

Experience:

  • Restaurant Experience: 2 years (Required)
  • Serving Experience: 1 year (Required)

Work Location: One location

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