Job description

Server / Kitchen Assistant

Job Summary

Provides quick, efficient, and pleasant delivery of food to residents and guest, ensuring all quality standards of food and service are being met. Ensures excellent customer service, safety and proper handling of dishes, glassware and utensils.

Essential Functions

1. Takes food orders, presents to kitchen staff and delivers meals to residents and guests in a proper and timely manner in accordance with department and company standards.

2. Ensures accurate fulfillment of orders and checks food quality. Returns food that does not meet quality standards.

3. Responds to community issues or concerns that may occur in the dining room. Reports issues/concerns to management immediately.

4. Responds quickly to resident and guest requests. Interacts with guests in the dining room to ensure their satisfaction.

5. Follows departmental procedures including sanitation, safety and cleaning schedules.

6. Assists with the preparation and assembly of meals, in accordance with the menu and in a safe, sanitary manner under the direction of the chef and the dining room manager.

7. Assists in setting tables, removing dirty dishes, disposing of refuse and waste materials, and restocking inventory as needed.

8. Assists setting tables, removing dirty dishes, disposing of refuse and waste materials and restocking inventory as needed.

Education and Experience

Prior experience working with seniors preferred.

Certifications, Licenses, and other Special Requirements

Valid food handler’s card from health department preferred or otherwise required by state regulations.

With my signature below, I acknowledge that I have read and understand the qualifications required, physical demands, working conditions, and essential functions of my position. I also acknowledge that I have had an opportunity to ask questions of my supervisor to clarify the information I received.

Job Type: Full-time

Pay: From $14.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

Education:

• High school or equivalent (Preferred)

Experience:

• Serving: 1 year (Preferred)

Work Location: One location

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